PURE BAKING POWER: Bob’s Red Mill Baking Soda ensures perfectly risen cookies, cakes, breads, and muffins that bring friends and family together
A GLUTEN FREE PIONEER: Bob’s Red Mill Baking Soda is tested and confirmed gluten free; processed and packaged in a separate gluten free facility; batch tested in Bob's Red Mill's quality control laboratory using an ELISA Gluten Assay test
CHEWY, LIGHT TEXTURE: Reacts with acidic ingredients like buttermilk, cocoa, molasses or yogurt to create tender, airy baked goods
VERSATILE KITCHEN ESSENTIAL: Beyond baking, works as a natural household cleaner and odor eliminator for everyday use
SIMPLE GOODNESS: Made from mineralized sodium bicarbonate using a water-based process with no chemicals, preserving purity and performance
IT STARTS WITH GOOD INGREDIENTS: A leader in natural foods since 1978, Bob’s Red Mill is committed to good ingredients made with the passion and expertise of our founder, Bob Moore; proudly 100% employee owned
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