| Product Dimensions | 15.3 x 41.5 x 3.8 cm; 350 g |
|---|---|
| Additives | All Natural Ingredients |
| Allergen information | Contains: Barley, Celery Free, Cereals containing Gluten, Crustacean Free, Eggs, Fish Free, Milk, Molluscs Free, Mustard Free, |
| Units | 340.0 Grams |
| Storage Instructions | Store in a cool dry place away from strong odours. |
| Manufacturer contact | HOTEL CHOCOLAT LTD. LONDON, ENGLAND. EC2M 6XB |
| Country of origin of primary ingredient(s) | United Kingdom |
| Brand | Hotel Chocolat |
| Cuisine | Western Cuisine |
| Format | Cup |
| Age Range Description | Adults |
| Speciality | No Artificial Colours, No Artificial Flavours, Vegetarian |
| Package Information | Pack |
| Manufacturer | Hotel Chocolat |
| Serving size | 1, 100 g |
| Energy (kJ) | 2389.00 kJ |
| Energy (kcal) | 570.97 kcal |
| Fat | 39.9 g |
| Carbohydrate | 44.1 g |
| - Sugars | 35.1 g |
| Fibre | 2.3 g |
| Protein | 7.8 g |
| Date First Available | 9 Oct. 2018 |