Organic Raw Hazelnuts 1kg by Hatton Hill | Whole Nuts, Filberts, Unsalted, Shelled, Non-GMO, Great for Baking
Raw hazelnuts – also known as filberts – have a delightful, rich, and slightly sweet yet earthy taste that's quite unlike other varieties of nuts. They also have a stronger nutritional profile than roasted hazelnuts, which lose some of their nutrients during the roasting process.
PURE, PREMIUM PRODUCT: Hatton Hill Organic’s raw hazelnuts are grown, harvested and naturally dried in Turkey. They boast a superior, pleasingly buttery flavour and texture that makes them a terrific addition to many dishes and which means they're super-snackable straight out of the pack.
USES: Almost everything tastes better with hazelnuts, whether you use them raw or roast them yourself. Try chopping them and sprinkling them onto cereals, desserts and salads. Add them to bread, cakes, cookies and other baking. Make them a centrepiece of delicious desserts such as tiramisu or cheesecake. Or whizz them up in a food processor to make delicious and cholesterol-free nut butter.
Hazelnuts also add terrific taste and texture to...
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